Dark chocolate couverture drops created from single estate, Venezuelan Rio Caribe cocoa. Nutty and coffee notes, which are particularly great in brownies, cookies and cakes. Great depth of flavour. Ideal for drinking chocolate and all types of chocolate work from chocolate making through to baking, enrobing and decoration.
Dietary Information
Flavour profile
- Acidity
- Bitter
- Fruit
- Roast
Cocoa content
72%
Cocoa Origin
- Venezuela