Oeuf Maisonnette, Superior Selection dark chocolate Easter egg ingredients:
Dark
Chocolate; 63% min. Cocoas, Cocoa Butter, Emulsifier (Rapeseed Lecithin),
Decoration Colourings (Carmine, Vegetable Carbon, Curcumin), Colouring
Ingredients (Safflower, Lemon, Spirulina), Bourbon Vanilla Pod.
TRUFFLES:
MADRILÈNE
Dark Chocolate; Min. Cocoa 67%, Cane Sugar, Cocoas, Cocoa Butter,
Anyhdrous Butter, Cream, Fruit Pulp, Candied Orange Peel (Orange Peel, Sugar,
Glucose Syrup), Inverted Sugar, Sorbitol Syrup, Orange Decoration, Pectin,
Emulsifier; Rapeseed Lecithin, Cinnamon, Bourbon Vanilla Pod.
PALET
MOKAYA Dark Chocolate; Min. Cocoa 67%, Cocoas (With Single Origin
Mokaya), Cane
Sugar, Emulsifier; Rapeseed Lecithin, Decoration; E171, E172, Bourbon Vanilla
Pod.
CRÈME
BRULEE Dark Chocolate; Min Cocoa 60%, Cane Sugar, Cocoas, Cocoa Butter,
Concentrated Butter, Whole Milk Powder, Whole Milk, Glucose Syrup, Cream,
Sorbitol Syrup, Bourbon Vanilla Pod.
PALET
PASSION Dark Chocolate; Min. Cocoa 67%. Cane Sugar, Cocoa Butter, Cocoas,
Whole Milk Powder, Fruit Pulp, Anhydrous Butter, Sorbitol Syrup, Inverted
Sugar, Emulsifier; Rapeseed Lecithin, Colouring Decoration E171, Bourbon
Vanilla Pod.
Allergy
Advice: For allergens, see ingredients listed in bold. May contain: Gluten
traces.